SKU: 04-0201-0400 Category:

Cream Cheese Emulsion

LorAnn Oils – Cream Cheese Flavor Baking Emulsion – Better than an Extract! Water-based instead of alcohol-based so the flavor won't bake-out!


LorAnn's Cream Cheese baking & flavoring emulsion adds the great taste of cream cheese – without the cream cheese! Great for cakes, cookies, frostings, fillings, and desserts. Use in any recipe as you would an extract – and experience better results!


1 teaspoon extract = 1 teaspoon emulsion


Kosher certified
Soluble in water

Packaged in BPA free, recyclable PET plastic bottles.

Heat Level

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