The word “potlatch” is derived from the Pacific Northwest Native American dialect. Translated, it means giving. In practice, a potlatch is a gift-giving feast. There are many variants of the potlatch seasoning; ours forgoes the sugar for a more savory blend. A quick, easy, tasty, and nutritious meal is quickly made with Salmon and Potlatch seasoning. Recipe Ingredients: Salmon, we are big...
Smoky Maple
A local chef was looking for a Vegan bacon-flavored rimmer for bourbon cocktails. WELL, once we tasted this, look out! We cured a pork belly with this blend for bacon. Seasoned other cuts of pork, potato chips, and popcorn. That’s all we have tried so far, but we’re sure there are a million other things it would taste great on! Let us know what you come up with!
A North Market Spice Original Blend
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North Market Spices and COVID-19
Here's what we are doing... Deep-clean of the retail and warehouse spaces. Reviewed safe practices with all employees. We're open as long as the North Market stays open. Reduced the threshold for free shipping to $25.00 Orders can be placed for pickup on the website to be picked up at the North Market. Pay online, pop in the North Market, we'll have it all packed and ready to go. Don't forget to...
St Patrick’s Day Corned Beef / Pastrami
With St Patrick's Day less than a month away it's time to get started with the North Market Spices Corned Beef / Pastrami Kit. A lot of time and testing went into the creation of our blend to perfect the level of flavor and balance the salt. Many a brisket was sacrificed in our quest. We’ve come up with a recipe and technique that works time and time again. We source our beef briskets from...