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Fenugreek, Seed

The flavor of fenugreek seeds is slightly bitter, but has warmth and sweetness. It is used in Middle Eastern, Indian, and African cooking. Try it in our Vadouvan and Jamaican Curries, as well as our Berbere.

 

We use Fenugreek Seeds in these blends:

Bengali Panch Phoron

Berbere

 

 

 

 

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