Magic Mix Scrambled Eggs

Recipe by Chef Tyler Toles Ingredients 4 eggs 2 tablespoons of milk 1 teaspoon Magic Mix Blend Salt and pepper to taste 1 tablespoon butter Procedure In a bowl, whisk together eggs, milk, Magic Mix blend, salt, and pepper. Heat butter in a non-stick skillet over...

Ranch Heatwave Dip

Recipe by Chef Tyler Toles Ingredients 1 cup Sour Cream 1/2 cup Mayonnaise 2 tablespoons Ranch Heatwave spice blend 1 tablespoon Lemon Juice 1 tablespoon Chopped Dill (optional) Salt and Pepper to taste Fresh Vegetables, Chips, and/or Crackers for serving. Procedure...

Ranch Heatwave Grilled Shrimp Skewers

Recipe by Chef Tyler Toles Ingredients Prepare the Marinade: 1 lb. large shrimp, peeled and deveined 2 tablespoons olive oil 3 tablespoons Ranch Heatwave spice blend 1 lime, juiced wooden or metal skewers Procedure Combine olive oil, Ranch Heatwave spice blend, and...

Ranch Heatwave Roasted Vegetables

Recipe by Chef Tyler Toles Ingredients 3 cups of Chopped Mixed Vegetables (we like to use Carrots, Bell Peppers, Zucchini, and Broccoli) 2 tablespoons Olive Oil 2 tablespoons Ranch Heatwave spice blend 1 teaspoon Garlic Powder 1 teaspoon Onion Powder Salt and Pepper...
St Patrick’s Day Corned Beef / Pastrami

St Patrick’s Day Corned Beef / Pastrami

With St Patrick’s Day less than a month away it’s time to get started with the North Market Spices Corned Beef / Pastrami Kit. A lot of time and testing went into the creation of our blend to perfect the level of flavor and balance the salt. Many a brisket...